Tavuk Gogsu, the dessert with chicken

How can any food itinerary around Istanbul be complete without trying the iconic dessert of Turkey, Tavuk Gogsu. It is a must try for any foodie heading to Istanbul, for where else do you get to try a dessert with chicken breast? Vikram was a little apprehensive about this one, I have to confess. But there was nothing that would keep me from hunting down and ordering this unusual milk pudding.

My search for the dessert took us to Taksim Square. Walking up and down the Istiklal Avenue we decided to stop at the very busy Saray Muhallebicisi. This multi-level cafe, restaurant, sweet shop was bustling with activity as the waiters moved around clearing tables and bringing delicious desserts to hungry tourists.

When the cinnamon dusted sweet was brought to the table Vikram & I exchanged glances. Who was going to be the first to try? Coming from a country where most desserts are purely vegetarian made without eggs or gelatin, chicken was a leap. We both eventually tried. Its taste was distinct with a punch of stringy chicken in rabri almost like coagulated kheer with shredded chicken. I wouldn’t say we loved the dessert. It is still quite an oddity in my mind. I don’t think we are ever ordering it again but I feel better traveled after having tasted it after all how often do you come across a dessert with chicken.